Amount of Total lipid (fat) in Seeds, sesame flour, low-fat

Nut and Seed Products

In 100 g (Grams) of Seeds, sesame flour, low-fat there is 1.75 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Seeds, sesame flour, low-fat.

Oil, soybean lecithin 100 g 100%
Oil, hazelnut 100 g 100%
Oil, babassu 100 g 100%
Oil, sheanut 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed 100 g 100%
Shortening, household, lard and vegetable oil 100 g 100%
Oil, sunflower, linoleic, (partially hydrogenated) 100 g 100%
Shortening bread, soybean (hydrogenated) and cottonseed 100 g 100%
Shortening cake mix, soybean (hydrogenated) and cottonseed (hydrogenated) 100 g 100%
Oil, cupu assu 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%
Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor 100 g 100%
Oil, industrial, soy ( partially hydrogenated), all purpose 100 g 100%
Oil, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry 100 g 100%
Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening 100 g 100%
Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter 100 g 100%
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter 100 g 100%
Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product 100 g 100%
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings 100 g 100%
Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy 100 g 100%
Seeds, sesame flour, low-fat

Seeds, sesame flour, low-fat is a type of Nut and Seed Products. The most significant nutrients in Seeds, sesame flour, low-fat are listed below.

Water 7.1 g 7.1%
Energy (calorie) 333 kcal
Energy (joule) 1393 kJ
Protein 50.14 g 50.14%
Total lipid (fat) 1.75 g 1.75%
Ash 5.5 g 5.5%
Carbohydrate, by difference 35.51 g 35.51%
Calcium, Ca 149 mg 0.15%
Iron, Fe 14.22 mg 0.01%
Magnesium, Mg 338 mg 0.34%
Phosphorus, P 757 mg 0.76%
Potassium, K 397 mg 0.40%
Sodium, Na 39 mg 0.04%
Zinc, Zn 10 mg 0.01%
Copper, Cu 1.425 mg
Manganese, Mn 1.396 mg
Vitamin C, total ascorbic acid 0 mg
Thiamin 2.516 mg
Riboflavin 0.269 mg
Niacin 12.533 mg 0.01%

Nutrients in Seeds, sesame flour, low-fat